Special Sausage Rolls

If you're home-making sausage rolls for Christmas, why not use good quality sausagemeat, mixed up with lots of fresh parsley, toasted chopped walnuts and crumbled Stilton? 

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One Response to “Special Sausage Rolls”

  1. Sofa Says:

    Just stilton this time round, you can almost not taste it, you get a peppery kick. V. nice.


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